GLUTEN-FREE CARROT BUNDT CAKE – CIAMBELLA SENZA GLUTINE ALLE CAROTE
Da quando mi sono trasferita negli Stati Uniti, la torta di carote è diventata la mia “nuova” tradizione pasquale: niente Colomba o Pastiera Napoletana, di
DARK CHOCOLATE PERSIMMON CAKE ~ TORTA CACHI & CIOCCOLATO FONDENTE
While we still have the very last persimmons of the season … I didn’t want to miss the chance to make one of my favorite
ALMOND COOKIES: VEGAN, GLUTEN-FREE ~ BISCOTTI DI MANDORLE: VEGAN, SENZA GLUTINE
Love cookies but do not want to indulge in anything unhealthy? These soft and chewy cookies are for you then!! They are not only vegan
TURMERIC LATTE (LATTE ALLA CURCUMA)
Not exactly a Golden Milk, but very similar: you probably all know turmeric for its excellent antioxidant and anti-inflammatory properties, but did you know that
APPLE STRUDEL
This is one of the very best apple desserts I have ever made, besides my vegan apple pie: it has a crunchy pastry shell and
LIGHT & FIT CHOCOLATE PEAR CAKE
I’m finally in Italy and even though I don’t have all my kitchen equipment here, nothing stops me from baking! Actually … now that I
CHICKPEA MASALA
This is by far one of the most successful dishes I have ever made for dinner (or lunch, it’s good for either meal) and one
PERSIMMON BREAD (PLUM-CAKE DI CACHI)
Probably one of the best breads I’ve ever made: naturally sweet and with an amazing fall flavor 🍂, perfect for those who like “wet” breads
APPLE MUFFINS
‘Tis the season of apples! Fall has started and I just got to Italy in time for some of my favorite foods: pumpkins and apples!